We are pleased to offer a variety of dine-around options for our guests at the 2022 Annual Meeting. We have selected a number of recommended restaurants and have made reservations on your behalf.
We ask all dine-around participants to meet during the Olive Oil Tasting, hosted from 6 p.m. – 7 p.m. at the Fairmont Sonoma Mission Inn.
Restaurant Options
- Coqueta Napa Valley (Spanish): Host: Connie Akridge
- Celadon (Global comfort food): Host: Doug Clark
- Tasca Tasca (Portuguese): Hosts: Cathy Mazzeo and Kari Stephens
- Layla (Mediterranean Kitchen): Host: Bryan Scott
- LaSalette (new Portuguese): Host: Jeffrey Albregts
- the girl & the fig (Country French): Hosts: SNAWA Reservations at capacity
- Wit & Wisdom (Hearth cooked American): Host Dobberstein Law Group
- Della Santina’s (Tuscan): Host: Cavanaugh-Bill Law Office Reservations at capacity
- Glen Ellen Star (Wood fired American): Hosts: Sandy Hardesty & Associate Justice James HardestyReservations at capacity
- Salt & Stone (French/California cuisine) Host: Richard Dreitzer
Please complete a reservation form for each person attending.
Please complete a reservation form for each person attending.
Please complete a reservation form for each person attending.
Please complete a reservation form for each person attending.
Please complete a reservation form for each person attending.
Please complete a reservation form for each person attending.
Please complete a reservation form for each person attending.
Please complete a reservation form for each person attending.
Please complete a reservation form for each person attending.
Please complete a reservation form for each person attending.